Cape Marigold African Daisy
These cheerful blossoms warm up any spot in your garden. when kissed by the sun, their petals open to reveal their stunning purple eyes. Very attractive to bees and butterflies.
African Marigold petals are edible with a slightly bitter, citrusy/spice flavor. They make a pretty garnish on rice, salads, or desserts. The prolific display starts in the mild temperatures of spring in any climate and often continues to frost.